The fact that KoRo Organic Natural Tofu is very tasteless is not a disadvantage at all. Because you can let your creativity run free and season, marinate and prepare the vegan block according to your wishes. From enjoyed pure on bread to veggie Bolognese, burgers, goulash and tofu curry. You can bread the treat, pickle it (e.g. in soy sauce), boil it, fry it, grill it or put it in the oven, but you can also snack on it straight from the pack. Delicious scrambled eggs for breakfast? Plain tofu can also be turned into Tofu Scramble. To do this, you first have to pat it dry, then crumble it, fry it, season it and mix in some soy yoghurt. We like to season our vegan scrambled eggs with salt, pepper and nutritional yeast. Leeeecker!
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